Beef

Red meat steak of 100% Belgian beef cut into the most ...

Our minced meat 100% beef is made entirely of lean and ...

The beef shank is a piece of slow-cooking meat. Ideal for ...

The sirloin steak is the meat located in the lower belly of ...

The sirloin steak is the meat located in the lower part of ...

The entrecôte steak is made from the same piece as the rib ...

The rib steak is a piece of beef cut. It includes in a ...

The entrecôte steak is made from the same piece as the rib ...

The spider is a beef muscle from the joints of the hip ...

A tournedos is a roast slice of beef, cut in the fillet and ...

The beef tenderloin is one of the most tender cuts. Perfect ...

The entrecôte steak is made from the same piece as the rib ...

The sirloin steak is the second noble cut of the beef, very ...

Tasty and juicy, served with French fries or simply as a ...

The beef tenderloin is one of the most tender cuts. Perfect ...

The sirloin steak is the second noble cut of the beef, very ...

The T-bone steak is a piece of beef cut. It includes in a ...

The rib steak is a piece of beef cut. It includes in a ...

The sirloin steak is the second noble cut of the beef, very ...

The rib steak is a piece of beef cut. It includes in a ...

The rib steak is a piece of beef cut. It includes in a ...

Delicious slices of beef in a sauce marinated with ...

Our rosbeef is cooked and prepared in our workshops with a ...

It's the piece (beef) we roast in the oven. Such a classic ...